Some community colleges, vocational schools and culinary institutes offer individual courses or certificate programs in cake design or decorating. Through these educational offerings, you can learn to make basic and advanced designs using various types of frosting and icing.

Find Cake Decorator job description examples you can use to hire faster, or use our template to create your own. We are a small family owned bakery on a mission to bring joy to our guests, give back to the community, and sweeten the world one cake.. This is one of the major disadvantages starting a cake decorator.

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Because of this, cake decorating programs such as the one at Le Cordon Bleu often include business training in the curriculum. There are a variety of continuing education courses and workshops you can take to get the training and skills necessary for a job as a cake decorator. These courses are often https://xero-accounting.net/ offered in the evenings and on weekends by community colleges’ continuing or workforce development programs. In these classes, you learn to use pastry bags and tips to create decorative borders, leaves, flowers and shells. In some classes you may even practice making your own icing and cake filling.

If you’re wanting to pursue this career, it may be possible to be successful with a high school degree. But about one out of every two Cake Decorators didn’t attend college at all. Provided customer service by assisting with any complaints or answering any questionsabout the products. Provided courteous and informative customer service in an open kitchen format. Prepared, decorated, and packaged all varieties of cakes and cake products, efficiently.

Titlebakery Cake Decorator

Employers posting their Cake Decorator job on Indeed get about 15 applications from that board on average. Develop product as per the demands of Labor Standards for individual variety.

It needs to be visually appealing as it often is brought out at a big moment. It takes engineering to get frosting and icing to stick to the right places or the towers cake decorating job description of Stonehenge not to collapse. But when it all comes down to it, cakes need to be tasty because after photos and gawking, we want to indulge in deliciousness.

Build a professional resume in minutes using this template. Filled the sales floor and did removal of out of date product. Maintained cleanliness and presentation of the sales floor. Managed quality communication, customer support and product representation for each client.

• On average, the Porcelain Finish Sprayers annual salary is $10,542 higher than what Cake Decorators make on average every year.
• They were usually made by baking a mixture of flour, eggs, fat, sugar, and leavening agents.
• The majority of food stylists are very passionate about what they do and passionate about food in general.
• You may use specialized tools, such as decorating bags, tips and combs, in addition to icing sculptors, stencils and spatulas.
• You may formulate sketches and present clients with various cake design options.

It’s hard work to become a Cake Decorator, but even the most dedicated employees consider switching careers from time to time. Package bakery and deli items and ensure appropriate rotating. We provide templates for everything from job postings to offer letters. Send links to docs and tax forms via text message so new hires sign digital copies. You can use all of our job description templates in whatever way that you think is best for your company.

Education Requirements

This approach respects local requirements, seasonal needs in staffing, and the operational demands of local candidate screening and scheduling. Paint Preparers reach similar levels of education when compared to Cake Decorators. The difference is that they’re 1.6% more likely to earn a Master’s Degree less, and 0.0% less likely to graduate with a Doctoral Degree. When it comes to education, Laundry Workers tend to earn similar education levels than Cake Decorators. In fact, they’re 0.5% less likely to earn a Master’s Degree, and 0.0% less likely to graduate with a Doctoral Degree. On average, these workers make higher salaries than Cake Decorators with a $462 difference per year.

• Other decorative items, like real flowers, candy, and plastic toys can also be added as well.
• The BLS does not differentiate cake decorators from other types of professional bakers.
• Noted for outstanding communications skills, both with guests and staff; ability to resolve problems quickly and equitably to ensure satisfied customers and happy employees.
• Provided courteous and informative customer service in an open kitchen format.
• When compared to other jobs, Cake Decorator careers are projected to have a growth rate described as “slower than average” at 2% from 2018 through 2028.
• Organized display cases with cakes, cupcakes, fruit tart, and other product.

The majority of food stylists are very passionate about what they do and passionate about food in general. In general, food stylists should love to cook and be great at it. Individuals interested in a food styling career should be aware that there is no actual degree for food styling specifically. Instead, most aspiring food stylists start their careers with a culinary arts degree. They may also be able to take courses and attend seminars to learn the tricks and techniques of food styling. The first cakes were actually small round sweet pieces of bread.

Prepared and served salads daily for the deli display case. Engaged in providing a memorable personal experience by advising prospective brides in all phases of wedding planning. Provided Customer Service to all customers in Bakery, Deli, and Sales Floor. Schedule breaks and give support to the sales floor as needed. Help with deli as well, slicing meat and packaging hot foods.

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TigerChef explains that cake decorators must prepare cakes by leveling their domed tops and splitting the layers horizontally to the desired thickness. Each cake’s layers are separated by fillings such as buttercream, whipped cream or pastry cream, all of which behave differently. Sophisticated tortes might also include layers of baked meringue or puff pastry. Prepared and decorated cakes for display area and decorated cakes for customer orders, including wedding cakes.

The primary purpose of the Cake Decorator is to create an.. The Cake Decorator will be responsible for icing, decorating, packaging, pricing and labeling products.. Maintain cake display cases and properly filling with designated cakes, pastries and crème pies..

Professional Experience

Decorated cakes, friendly attitude, and overall customer service in a fast past environment. Delivered exceptional customer service by greeting and serving customers in a timely, friendly manner. Managed the front end activities by proactively visiting numerous areas that provided customer service throughout the store. Browse through our resume examples to identify the best way to word your resume. Then choose from 12+ resume templates to create your cake decorator resume.

Local Carvel franchise is looking to hire a skilled full or part time.. Cake Decorator& 39 s responsibilities include taking customers& 39.

Some examples include communication, problem solving, and emotional intelligence. Use several examples of how you use your key soft skills throughout your work history, profile summary, and resume title. Produce quality, appealing cakes to customer with consistent, on-time delivery. Responsible for decorating customer cake orders, making sure they are completed for correct times and dates and to a high standards.

For the home baker, craft shops, cooking stores, and community colleges often offer cake decorating classes for all skill levels. Highlight your cake decorating skills and experiences in a summary of qualifications of two or three sentences. You can use this summary to showcase your unique qualifications and specialty areas, such as assembling wedding cakes, to a potential employer. If you’re sure that you want to work with food, but you’d rather make breakfast, lunch or dinner entrees, consider a career as a cook. There are many different types of cooks, including restaurant cooks or institutional cooks. Each position usually requires on-the-job training, and certification is available through the American Culinary Federation. The BLS reports that restaurant cooks earned a median annual salary of $23,400 in 2011.